Made from native Primitivo grapes from the lush countryside of Apulia in the South of Italy, Doppio Passo owes its exceptionally smooth and well-balanced character to picking the grapes at two different times during the harvest: first when the grapes are fully ripe, and second at a later time, to obtain its distinctive taste. When blended, the result is a soft, full and exceptionally full-bodied wine with aromas of blackberries, cherries and forest fruits.
Appellation: Puglia IGT
Serving temperature 16 – 18 °C
Alcohol content: 13,0 % vol.
Luca Maroni: GOLD 2020 vintage
Gilbert & Gaillard: 96 points 2020 vintage
Berlin Wine Trophy (Winter tasting): GOLD 2021 vintage
Goes well with red meat, mature cheeses and healthy pastas
Where to buy